QUALITY &
FOOD SAFETY

CERTIFICATIONS

Management systems implemented in the industrial units are recognized by external organizations and this is demonstrated by our certificates relating to NP EN ISO 22000: 2005, EN ISO 14001: 2004, BRC (British Retail Consortium) - Grade A and IFS (International Food Standards) - Higher Level.

Other recognized standards of production are implemented externally to the production of sereval type products and Kosher certification for the production of biological origin.

 

usda   gma   kosher   halal
Organic   GMA SAFE   Kosher   Halal
             
ifs   brc   sai   aib
IFS - Higher Level   BRC - Grade A   ISO 22000   AIB
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HACCP